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Neptune food and wine bar1/3/2024 ![]() ![]() “This is a way for them to take it to the next level with education about wine and go home with a certification,” said Stetson. She wanted to bring the WSET courses to Concord so that her customers and professionals in the hospitality field would be able to take a certified class without having to travel far. Many of her customers have a good deal of wine knowledge, but wanted to learn more about different varietals and growing regions. Stetson, Wine on Main’s owner, said the courses are taught with the goal of providing foundational or advanced wine knowledge depending on the level of the student. She fell in love with the product while recommending and tasting different wines as the bar manager. She is now a certified Master of Wine and the Chief Executive Officer of Wine Smarties, a wine school in San Diego. Pomeroy, a Granite Stater turned Californian, has been a wine enthusiast since 2002 when she first moved to San Diego and started working in a wine bar. ![]() “Courses are aimed at both wine enthusiasts and hospitality staff who learn to both serve and make wine choices with confidence,” the program proclaims. Advanced Level II classes will be held all-day Saturday, Aug. Level 1 will be held on Tuesday, Aug. 8, and Wednesday, Aug. The classes offering sommelier-like skills will be taught by Lindsay Pomeroy from the Neptune School of Wine. ![]() The educational series proving wine certification through the Wine and Spirit Education Trust is intended to give enthusiasts and professionals in the hospitality industry the chance to learn more about the principles of wine. Owner Emma Stetson says that’s the goal of two new wine courses coming to the downtown Concord shop this August. A black sign with stark white lettering promises “an experience for everyone” to visitors of Wine on Main’s tasting room. ![]()
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